Gingham and pinstripes make this burger bib from StitchSewing on Etsy absolutely, precious!
Monday, July 29, 2013
Monday, July 22, 2013
A Perfectly Good Airplane
The Paper–Source catalog came today. And as per usual, it says "Do Something Creative Every Day". It's a delightful motto, but it seems like it's been awhile since I've done something creative. But it wasn't so long ago that I did something adventurous!
As I get fretfully close to the big 3-0, I'm happy to report that I crossed something major off my bucket list. Turns out, jumping out of an airplane isn't nearly as scary as driving in a snowstorm. In fact, I look forward to doing it again.
I wasn't nervous. It just seemed like something I needed to do. The whole thing was a blur, and processing what was happening at the moment, was impossible. It's still somewhat impossible.
But it happened, and here's some pictures to prove it.....
As I get fretfully close to the big 3-0, I'm happy to report that I crossed something major off my bucket list. Turns out, jumping out of an airplane isn't nearly as scary as driving in a snowstorm. In fact, I look forward to doing it again.
I wasn't nervous. It just seemed like something I needed to do. The whole thing was a blur, and processing what was happening at the moment, was impossible. It's still somewhat impossible.
But it happened, and here's some pictures to prove it.....
Labels:
30
,
Just for fun
,
resolutions
,
travels
Burger of the Week #119
From Etsy shop owner Gitanaflipflops, this Burger Cowl is quite impressive. Brilliant in concept and beautifully in execution. I give it every thumb up.
Thursday, July 18, 2013
Cool Treats
Feels like my brain has melted this week. One more day of 90+ degrees, 60 percent+ humidity and we shall finally get some air.
Until then, I'm enjoying these Coconut Water Fruit Pops, as made per August's MSL suggestion. Loving the mango— the kiwi is a bit sour. She also suggests pineapple and papaya. Simply combine 1 cup chopped fruit with 3/4 cup coconut water. Puree and freeze in popsicle molds!
Until then, I'm enjoying these Coconut Water Fruit Pops, as made per August's MSL suggestion. Loving the mango— the kiwi is a bit sour. She also suggests pineapple and papaya. Simply combine 1 cup chopped fruit with 3/4 cup coconut water. Puree and freeze in popsicle molds!
Tuesday, July 16, 2013
Monday, July 8, 2013
Monday, July 1, 2013
Burger of the Week #116
Part of an illustrated deck of playing cards from Peter Rhodes. Each Suit is based on a region of the world and each number is themed.
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